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Bloodborne Pathogens
This student handbook serves as a reference
guide to help both workers and employers comply with the information
and training aspects of the U S Department of Labor, Occupational
Safety & Hea1th Administration (OSHA)
Bloodborne Pathogens Standard. See
Appendix A for a copy of the regulatory text of the standard
and an explanation of its contents.
American Safety and Health Institute
(ASHI) Certification may only be issued when an ASHI-authorized
instructor verifies that you have successfully completed the
required objectives of this training program. By itself, this
student handbook does not constitute complete training.
Section : Introduction
Why this
program is important
Training
requirements
Job Classifications
that may be covered by the Standard
Section 2: Blood Borne pathogens and
OPIM
Blood
Borne Pathogens and OPIM
Hepatitis
B Virus (HBV)
Hepatitis
B Vaccine
Requirements
for HBV Vaccination
Hepatitis C
Virus (HCV)
HIV/AIDS
Blood
borne Pathogens and First Aid
Blood
borne pathogens and Needle Sticks
Section 3:
Safety
and Prevention in the workplace
Exposure
Control Plan
Engineering
and work Practice Controls
Universal
Precautions and Personal Protective Equipment
Skill Guide 1: Hand
Hygiene Techniques
Skill Guide 2: Clean
Up and Disinfection of Blood / OPIM Spills
Skill Guide 3: Proper
Removal of Contaminated Gloves
Section 4: Exposure Incidents and Follow
Up
Exposure
Incident First Aid
Post-Exposure
Evaluation and Follow Up
Evaluating
the Circumstances Surrounding an Exposure Incident
Appendix A:
Blood
Borne pathogens Standard
Endnotes
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